89 Comments
founding
Apr 24Liked by Julia Turshen

I cannot wait for this! Congrats!

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Apr 24Liked by Julia Turshen

SO EXCITING!! Congratulations, Julia!!

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Apr 24Liked by Julia Turshen

Congrats!! Can’t wait to add to my collection.

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Apr 24Liked by Julia Turshen

Excited with and for you! And for me as well. This will become part of my cookbook rotation I'm 100% sure.

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Apr 24Liked by Julia Turshen

Congrats! I will order from your local, because I’m a big fan. This newsletter and your classes got me out of a long cooking rut!

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Apr 24Liked by Julia Turshen

So excited! A genius idea!

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founding
Apr 24Liked by Julia Turshen

Omg yay!!!! Congrats!!!!

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Apr 24Liked by Julia Turshen

So unbelievably excited for this!

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Apr 24Liked by Julia Turshen

So excited! Preordered from Bookshop, and can't wait to read it in full this fall!!!

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Apr 24Liked by Julia Turshen

I am so excited! I cannot tell you how truly sad I was when you said on your podcast that you might never write another cookbook (you were talking about traditional book tours vs. virtual ones). I am pretty sure I said, out loud, in my car, to no one, "But, but, but I need something to hold in my hands!" Thank you from the person who loves holding the things you make in her hands. (I wish I didn't love things, but I do.) Congratulations!

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Mazel Tov! I'm SO excited to add another one of your books to my collection - yours are some of the most well-used and well-loved cookbooks on my shelves. I'm pre-ordering several from Oblong now. Just wish you could speed-up the pub date!

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Apr 24Liked by Julia Turshen

I'm so excited - for you and for me and the rest of your fans! I love your essays as well as your recipes.

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So stoked for this!! Preordering immediately. Congrats Julia!!

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Apr 24Liked by Julia Turshen

LOVE LOVE LOVE! But I clicked on the link and tried to order from Bookshop using the code in the newsletter and was told that I need to add an applicable product before applying this coupon code. Am I missing something?

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Apr 24Liked by Julia Turshen

This is so exciting! I cannot wait for the book, I am sure it will help me with my 14 year-old daughter's newfound interest in the kitchen.

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Apr 24Liked by Julia Turshen

I cheered out loud reading this! Your charts are the best, and it's so wonderful that this book was a family effort! I will pre-order for sure. Your cookbooks have been so important to my growth and comfort level as a home cook. Congratulations!

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