9 Comments
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Ally Davis's avatar

OH YUM, quiche!!! Thank you for giving me permission to buy an 'already made' pie crust. That is what always stands in the way of me making quiche. yay! I loved your BED analogy for the layers. lol.

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Julia Turshen's avatar

of course — make it easy!!!!!!!!!! and thanks for appreciating that analogy, ha!

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Marcus Powers's avatar

Ina Garten gave me permission to use store-bought pie crusts years ago and honestly? I’ll never look back. Thanks to her (and you!) for making it okay! Good food is good food!

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Wendy's avatar

Cheers to that. Store bought is fine! :)

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Julia Turshen's avatar

Amen!

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Kate's avatar

Thanks for the inspiration - I made a spinach, caramelized onion, and cheddar quiche to have for lunch this week with a green salad. I'm excited for the change of pace!

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Julia Turshen's avatar

I’m so glad!!

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jude's avatar

wanted to stop by and thank you for this simple quiche recipe, julia. i sauteed yellow squash, baby spinach, basil and canned cherry tomatoes. all three of us adored it. and i used store bought crust!

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Julia Turshen's avatar

I’m so happy to hear this!!!!

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